Dyna-Glo Wide Body Vertical Offset Charcoal Smoker - DGO1890BDC-D
- 1,890 square Inch of total cooking area
- 6 height-adjustable cooking grates hold up to 25 lbs of food per grate
- Porcelain-enameled charcoal chamber designed to keep briquettes stacked tightly for improved burn efficiency
- Removable ash pan designed to handle large amounts of ash for hours of maintenance free cooking.
- Pre-installed hi-temp rope seal retains heat & smoke for improved cooking efficiency
- Chrome-plated rib rack & sausage hooks provide additional cooking options
- Stainless temperature gauge with "Smoke Zone" indicates the ideal temperature for infusing smoke flavor
SKU: B010759GGQ
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The Dyna-Glo Wide Body Vertical Offset Charcoal Smoker – DGO1890BDC-D offers quality, performance, and durability. It offers 1,890 square inches of total cooking space. The offset functionality of the smoker keeps direct heat away from food to give an even distribution of heat and smoke.
The primary door features a pre-installed seal that retains heat and minimizes heat and smoke loss and provides improved smoke efficiency.
The smoker offers cooking versatility with pre-installed sausage hooks and removable chrome-plated rib racks to give you a variety of cooking options. So whether you’re cooking turkey, meat, fish or vegetables, this smoker can handle it all.
Take your grilling to the next level with the Dyna-Glo Wide Body Vertical Offset Charcoal Smoker – DGO1890BDC-D
Features
Cook up a storm
Six height-adjustable cooking grates accommodate various sizes of food, giving 1890 square inches of total cooking space with 25-pounds capacity per grate.
Stoke that fire
Porcelain-enameled steel charcoal chamber is designed to keep briquettes stacked tightly for improved burn efficiency.
Easy clean
Charcoal and ash management system with charcoal chamber, grate and sliding, removable steel ash pan. Designed to handle large amounts of ash for hours of maintenance-free cooking
Rise to the occasion
Vertical design lends itself to naturally rising heat, achieving greater efficiency and improved smoke flavor. Offset design keeps direct heat away from the food, allowing for slow cooking.
Take your temp a step further
Smoke stack features an adjustable flue for additional flavor and temperature control.
Mind your meat
Built-in, stainless steel thermometer. ‘Smoke Zone’ indicates ideal temperature for infusing smoke flavor and an easy-to-read gauge helps you achieve perfectly smoked foods.
